|pictured with a salad of fresh garden greens,|
pulled grass fed roast beef,
fresh garden peas, shredded carrots, and
black sesame seeds
Use to top any salad greens you like!
Store leftovers in fridge for up to 1 week.
|I use my kitchen rasp for grating ginger,|
it works great with frozen ginger too!
No need to peel! But, be sure to always